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Just because your Easter might be a little different this year as you obey the lockdown rules and practice social distancing, that doesn't mean that your Easter grub has to be compromised.
Whether you can't cook, can't be bothered to cook, want a hassle-free meal or want to limit the time at the supermarket looking from some spread, these 11 restaurants have you covered with freshly-prepared gourmet menus specifically for Easter, to enjoy at home.
They are sure to cater to every taste and budget (most come with cooking and plating instructions too)!
IN NO PARTICULAR ORDER:
The 'Pacherri with rabbit and porcini ragout' definitely catches my attention. I wouldn't say no to the 'Roast lamb shoulder studded with garlic and rosemary' either!
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Terrone is now officially a Michelin-recommended restaurant, so you know that the offering is going to be good. They prepared not one, but two Easter menus, both look great (but I prefer Set Menu 1)!
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How can this tantalising menu with 'Duck leg croquette' and 'Pork fillet Wellington' be priced at only 15EUR per head...? They're taking bookings until noon on Friday!
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If you're after a moreish Easter lunch, then Lovage is a safe bet. I really want to wrap my lips around the starter of 'Baked rice' with a lamb mince, peas, black truffle and parmesan.
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Who wouldn't want an affordable yet gourmet Easter meal delivered to your door from one of Malta's first Michelin restaurants? Go on, treat yourself!
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My mouth is salivating at the thought of devouring every single dish presented on this menu right now!
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You may not have the pleasure of enjoying Easter lunch within the regal walls of the Parisio, but I have a feeling that the pleasure will be in your mouth when you try this menu with your loved ones!
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Here you'll find an Easter lunch menu that flies the flag for Maltese dishes. All at only 10EUR per person!
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Tax-Xhia has three options for an Easter group lunch, where each dish comes fully-loaded with roasted potatoes and root veg.
Choose from either the 'Garlic & thyme slow cooked leg of lamb', 'Stuffed local pork' (served with mature cheddar and truffle' or slow-roasted Argentinian ribeye.
NOTE: they can indeed still take orders after today.
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U Bistrot have decided to offer a lamb roast with garlic and rosemary, served with thyme roasted potatoes and mixed veg. Portions for 3-4 people!
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Enjoy a variety of hearty dishes in the comfort of your home own such as 'Salmon cottage pie' and 'Beef Wellington'. You deserve it!
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