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Where to get an ethnic breakfast/brunch in Malta
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WHERE TO GET AN ETHNIC BREAKFAST/BRUNCH IN MALTA
Turn your breakfast/brunch up a notch by indulging in dishes from across the globe, you can guarantee explosive flavours and more seasoning.
Here are some eateries in Malta where you can indulge in an ethnic breakfast or brunch because (as delicious as they are) you deserve more than avocado on toast and eggs Benedict.
1
Hammett's Gastro Bar, Sliema
Here you'll find Huevos Rancheros, a typical breakfast served in Mexican farms. Hammett's do theirs with eggs nested in a bed of tomato, aubergine and chilli. Served with corn tostadas.
Website
2
Crust, St Julian's
Crust offers a delectable Moroccan breakfast tagine with aubergine, broad beans, fragrant spices, toasted cashew nuts, freekeh grains and coriander... topped with two fried eggs.
Website
3
Castelletti Restaurant, Rabat
Restaurant Castelletti in Rabat have many ethnic breakfast options including a Moroccan (two poached eggs with hummus, pomegranate, avocado, mint and zaatar), Turkish eggs (with garlic & dill yoghurt, chili butter, two poached eggs and mint) or Shakshouka (two fried eggs, tomatoes, red peppers, onion, garlic, chili, cumin and coriander).
And the prices are a bargain!
Website
4
Marelli Cafe, Birkirkara
This new and exceptionally gourmet brunch spot/cafe will offer you Amatriciana eggs consisting of two baked eggs in bacon, tomato sauce and parmesan. Ok, so not totally ethnic but it is Italian-inspired.
Website
5
Kingsway, Valletta
Wanna hear a secret? Turkish eggs will be on Kingsway's new menu which you can expect in about two weeks or so. These will include Greek yogurt, burnt chilli butter, dill & pita bread.
6
Baked at Goldie's, Msida
Although the wonderful brunch menu at Baked at Goldie's regularly changes, you'll often find Shakshouka (the popular North African breakfast dish consisting of baked eggs in a spicy tomato stew) and other Middle Eastern inspired dishes.
They even served breakfast tacos once, so who knows what's on the cards.
Website
Elsa Messi
Food connoisseur, curiosity feeder and travel queen. Londoner who has lived in Tokyo and now based in Malta.
I like what I C: Cheese, cats, consuming cuisines, canines, cooking, clothes and countries. I also like taking long romantic walks to the fridge.
